The diffusion and transfer of information and results on (innovative) technologies to the food SME encounters many human and technological obstacles; together these contribute to generally slow pace at which innovation is introduced into processing plants.
DG ENTR aimed to organize seminars to facilitate the diffusion and transfer of innovative technologies towards the small and medium-sized enterprises (SMEs) in the food production sector through the organisation of several two-day events in different EU27 Member States.
Arcadia International was responsible for the content management of each individual event (9 in total), the proposal to the Commission of national partners as well as the moderation during the seminars.
Partners: MCI